3-Temp Thermolabel®

Product Description

The HACCP compliant, waterproof, 3-Temp Thermolabel® 160°F 170°F 180°F meets the requirements of the United States FDA Food Code, Section 4.7 and is the most popular multi-temperature indicator for dishwasher sanitation. Composed of temperature-sensitive and irreversible color-changing elements the self-adhering label provides a clear indication when reaching rated temperatures.

Additional information


16 labels/pouch

Certifications & Awards

HACCP compliant

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